Craft starts here.

Our passion for jerky started with our love for driving in California.   Summer road trips, driving down the coast and through windy mountain roads aren't complete without the perfect snack. 
Jerky was our go-to road trip meal but we knew there had to be something better than what was on those gas station shelves. We decided that we could make better jerky.... and we think you'll agree, we did just that.

​TMJC knows the impact that beef jerky has made in road trips, the great American outdoors, and every other activity where low fat, high protein, flavorful snacks are needed.  That long drive from Orange County to San Jose without jerky, makes the 5-hour drive feel like a 50-hour drive. Kayaking at Lake Tahoe without jerky, you might as well be sitting in a boat on a pond without a paddle. Hunting and hiking without jerky is... well, it's just not right. We fill that void of excitement in the daily activities too. Need a snack at work but don't want to eat unhealthy? Need a pre-workout high protein snack? Just love jerky? TMJC is here for you.

We realized that most of the jerky purchased are commercially made in a huge plant somewhere, with ingredients you can't pronounce, using beef from other countries, losing the real sense of what jerky is supposed to be.
 Jerky was created thousands of years ago to provide nutrition for travelers on long journeys. Jerky was made honest, no secrets, with natural ingredients found along the way to give jerky maximum flavor.
TMJC exists to restore that philosophy to jerky. Our hand crafted jerky is created with the transparent ingredients in a real kitchen. What’s in it? We can tell you, we made it.  We set out on a mission to demand better ingredients and a better product and we think we nailed it.  After all you are what you eat.